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Mix your French Toast ingredients all together and start heating up your waffle iron.
Peel, core and chop your apples. Melted butter, brown sugar and cinnamon then add apples. Sauté in medium skillet for about 8 min.
When apples are done sautéing, set aside.
Dip Texas Toast bread one by one into the French toast batter.
IMPORTANT TIP: Do your dipping QUICK! Do NOT let the bread soak or it will become soggy.
Now place on waffle iron. Then make a small indent in the middle of bread for apples.
Now dip another batch of bread and set it on top.
Sprinkle with more Cinnamon if you like.
Place down the lid and cook. Now I cooked twice as long as my waffle maker first goes off.