Steak Marinade
  1. In a glass bowl or freezer bag, combine olive oil, Worcestershire sauce, soy sauce, balsamic vinegar, Dijon mustard, parsley, rosemary, pepper, thyme, and garlic.

  2. Add up to 2 pounds of steak and marinate for at least 1 hour or up to 4 hours.

  3. Remove steaks and discard marinade.

  4. Grill or broil to desired doneness.

Course🧅Condiment

Diets🥩Carnivore...

Category🧂Marinade

Cuisine🇺🇸American

Occasions🍗Barbecue🍖Grilling

Season🔁Year-round

DifficultyEasy ⏰ 15m

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