Mango Dole Whip
  1. Add a heaping ½ cup frozen mango, cottage cheese, milk and vanilla protein powder (or honey) to a mini food processor or high power blender.

  2. Blend until mango has fully broken down and the mixture is smooth and creamy.

  3. If you prefer it thicker, add a few more frozen mango chunks.

  4. If you want to thin it out slightly, add a bit more milk.

  5. Serve immediately and enjoy!

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🍿Snack🍦Summer Treat

Season☀️Summer

DifficultyVery Easy ⏰ 5m

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