Chocolate Chip Cookies
  1. Gather your ingredients, making sure your butter is softened, and your eggs are room temperature.

  2. Preheat the oven to 350 degrees F (175 degrees C).

  3. Beat butter, white sugar, and brown sugar with an electric mixer in a large bowl until smooth.

  4. Beat in eggs, one at a time, then stir in vanilla.

  5. Dissolve baking soda in hot water. Add to batter along with salt.

  6. Stir in flour, chocolate chips, and walnuts.

  7. Drop spoonfuls of dough 2 inches apart onto ungreased baking sheets.

  8. Bake in the preheated oven until edges are nicely browned, about 13 minutes.

  9. Cool on the baking sheets briefly before removing to a wire rack to cool completely.

  10. Store in an airtight container or serve immediately and enjoy!

Course🍰Dessert

Diets🥕Vegetarian...

Category🍪Cookies

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

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