Cooked - Miso Butter Spaghetti Noodles

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Miso Butter Spaghetti Noodles

1.0

4 oz dry spaghetti

1 tbsp miso

½ tsp mirin

1 tsp soy sauce

1 clove garlic, chopped or grated

4 tbsp pasta water

2 tsp cooking oil

4 oz ground chicken, pork, turkey, beef or crumbled extra firm tofu

4 to 5 green cabbage leaves, cut into bite size

Pinch of salt

1 tbsp butter

Cook spaghetti in salted boiling water by following the directions of the package you are using.
Meanwhile, mix miso, mirin, soy sauce, garlic, and pasta water in a mixing bowl and set aside.
Heat a large skillet over high heat, add cooking oil; add ground meat, cabbage and pinch of salt. Cook until pork is fully cooked and cabbages are soften, about 3 to 4 minutes.
Add the sauce mixture. Mix everything real quick then add the spaghetti and butter. Toss everything together. Transfer to a serving plate and serve immediately. Enjoy!

Course🍽️Main Course

Diets🥩Carnivore...

Category🍝Pasta

Cuisine🇯🇵Japanese

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 15m

Created 118 weeks ago

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