Crispy Air Fryer Pasta Bow Snacks

200g/7oz cooked farfalle (pasta bows)

2 tsp extra virgin olive oil

1 tbsp finely grated Parmesan (or alternative vegetarian hard cheese)

¼ tsp garlic granules

Few grinds black pepper

Pinch each of dried oregano, parsley, rosemary and thyme (or 1 tsp dried Italian herb blend)

Pinch sea salt

Preheat the air fryer to 200C.
Mix all of the ingredients, except the salt, in a large bowl, then tip into the air fryer basket. Cook for 6–7 minutes.
Shake the basket, toss well and cook again for 5–6 minutes, or until the pasta bows are brown and crispy. Sprinkle with the salt and leave to cool in the basket.
Eat immediately or transfer to a sealed container or reusable bag to eat as an on-the-go snack.

Course🍤Appetizer

Diets🥕Vegetarian...

Category🍿Snack

Cuisine🇮🇹Italian

Occasions📆Everyday🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 15m