Cooked - Ground Turkey Cabbage Stir Fry

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Ground Turkey Cabbage Stir Fry

4.0

1 ½ pound lean ground turkey

¾ cup shredded carrots

½ head of medium green cabbage (sliced)

1 ½ teaspoon olive oil (or avocado oil for cooking)

2 teaspoon minced garlic

1 tablespoon ginger (grated)

Salt + black pepper (to taste)

3 green onion stalks (sliced thin)

¼ cup water (or vegetable broth)

2 tablespoon low sodium soy sauce (or coconut aminos)

1 tablespoon sesame oil

1 tablespoon sriracha or other hot sauce

1 tablespoon brown sugar (add more to taste, especially if too spicy)

Mix the sauce: In a bowl, stir together soy sauce, sesame oil, sriracha, and agave. Set aside.
Cook the turkey: In a large skillet, heat oil over medium. Add turkey, onions, garlic, ginger, salt, and pepper. Cook until browned.
Add veggies: Stir in cabbage, carrots, and broth. Cover and cook 5–7 minutes until tender.
Add sauce: Stir in sauce. Cook 1–2 more minutes.
Serve: Garnish with more green onions, sesame seeds, or sriracha.

Course🍽️Main Course

Diets🥛Dairy-free🥜Nut-free...

Category🥘Stir Fry

CuisineAsian

Occasions📆Everyday⏱️Quick Meal

Season🔁Year-round

DifficultyEasy ⏰ 20m

Created 6 weeks ago

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