Homemade Fig Preserves
  1. Slice figs and add them to a saucepan with a syrup made of sugar and water

  2. Stir the mixture until it is clear and thick

  3. Add lemon slices to help the preserves set

  4. Sterilize jars using a microwave

  5. Fill jars with preserves and seal in a hot water bath

  6. Enjoy your homemade fig preserves

Course🧅Condiment

Diets🌱Vegan🌾Gluten-free...

CategoryPreserves

Cuisine🇺🇸American

Occasions🍳Breakfast🥐Brunch📆Everyday

Season☀️Summer

DifficultyEasy ⏰ 1h

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