Sort ingredients
uberjonas
QR Code
Listen
Pdf
Preheat the oven to 350 degrees F. Spray a standard 12-cup muffin tin with non-stick cooking spray (or line with muffin liners).
Whisk dry ingredients together: flour, cornstarch, pumpkin spice, baking soda, baking powder, and salt.
Mix wet ingredients together: eggs, melted butter, honey, and pumpkin puree.
Make a well in the center of the flour mixture and add the pumpkin mixture and chocolate chips. Mix just until combined. (Do not over-mix).
Spoon the batter into the muffin pan, filling each cup ⅔ full (or a little more if you want bigger muffins). Bake for 16 – 18 minutes or until a toothpick inserted comes out clean. .