No-bake Chocolate Date Bars
  1. In a prepared loaf tin pour 100g of dark chocolate evenly.

  2. Slice dates in half and remove pit.

  3. Place date over the chocolate.

  4. Spread over peanut butter evenly.

  5. Sprinkle over pistachios, pecans and pumpkin seeds.

  6. Then drizzle over remaining chocolate.

  7. Optional: sprinkle with a small handful of pistachios.

Course🥨Snack

Diets🌱Vegan🌾Gluten-free...

Category🍰Dessert

Cuisine🇺🇸American

Occasions📆Everyday🥕Healthy Snack

Season🔁Year-round

DifficultyEasy ⏰ 15m

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