Creamy Brown Butter Caramelized Onion Roasted Garlic Pasta With Chili Oil
  1. Boil pasta, drain, but reserve some pasta water for later.

  2. Add tbsp of oil to pan then melt butter until brown.

  3. Add onions then carmelize until golden, about 20-30 mins.

  4. Add garlic, seasonings, and chili oil and mix well.

  5. Stir in heavy cream and Parmesan and simmer until sauce is made.

  6. Toss in pasta and add pasta water if needed.

  7. Garnish with more parm and chili oil and enjoy!

Course🍽️Main Course

Diets🥕Vegetarian...

Category🍝Pasta

Cuisine🇮🇹Italian

Occasions📆Everyday🎉Special Occasion

Season🔁Year-round

DifficultyEasy ⏰ 30m

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