Baked Chicken Bites
  1. Preheat your oven to 220°C/428°F.

  2. Place the chicken breast, potato, onion, salt, pepper and garlic powder in a food processor and blend until all is minced. When ready, add the carrot and mix well.

  3. Combine the breading mix (I like to toast the breadcrumbs for 4-5 minutes in the oven) to get that golden colour.

  4. Shape the chicken mixture in your hand into balls and toss into the breadcrumbs to completely coat.

  5. Line a baking tray with parchment paper. Brush generously with olive oil and arrange the balls. You can also spray some oil on top.

  6. Bake for 12-15 minutes, turn over, then cook another 7-8 minutes or until cooked through.

  7. Serve with honey chilli sauce or their favourite one. Enjoy!

Course🍽️Main Course

Diets🥩Carnivore...

Category🥟Appetizer

Cuisine🇺🇸American

Occasions📆Everyday🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 25m

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