Add green chillies, cumin, coriander leaves, ginger, garlic, and mint leaves to a mixer
Blend into a smooth paste
Add the prepared paste to 250 grams chicken with bone
Add coriander powder, garam masala, turmeric powder, pepper powder, salt, curd, rice flour, and lemon juice
Mix well
Rest the marinated chicken for 1 hour
Deep fry in oil until cooked and golden
Serve hot
