Alle Zutaten in den Mixer geben und zu einer glatten Masse pürieren.
Eine Muffinform mit etwas Butter einfetten und den Teig auf sechs Mulden aufteilen.
Die Brötchen für 20 Minuten bei 200 Grad Celsius Umluft im vorgeheizten Ofen backen.
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Alle Zutaten in den Mixer geben und zu einer glatten Masse pürieren.
Eine Muffinform mit etwas Butter einfetten und den Teig auf sechs Mulden aufteilen.
Die Brötchen für 20 Minuten bei 200 Grad Celsius Umluft im vorgeheizten Ofen backen.
Course🥨Snack
Diets🥕Vegetarian🌾Gluten-free...
Category🍞Bread
Cuisine🇩🇪German
Occasions📆Everyday🎊Party
Season🔁Year-round
DifficultyEasy ⏰ 25m