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Wash and chop the red potatoes, then steam them.
Chop the rib eye steak and season with steak seasoning, garlic powder, and olive oil.
Make the gravy by sautéing onions in butter, then adding flour or xanthan gum, and heavy cream along with seasonings.
Make the homemade mashed potatoes by mixing the cooked potatoes with parmesan, garlic, parsley, and heavy cream, using an immersion blender.
Cook the seasoned steak for 3-4 minutes per side, then add butter.
Plate the garlic butter steak bites with the homemade mashed potatoes and southern gravy.