Fudgy Brownies: Sugar-free, Easy 3-ingredient Dessert
  1. Preheat your oven to 350°F (175°C) and line a small baking dish with parchment paper.

  2. In a mixing bowl, mash half of a ripe banana until smooth.

  3. Add 2.5 tbsp unsweetened cocoa powder, 2.5 tbsp natural unsweetened peanut butter, and 1 tbsp of your preferred sweetener (optional). Mix until well combined.

  4. Spread the mixture evenly in the prepared baking dish.

  5. Top with 2-3 tbsp of sugar-free chocolate chips if desired.

  6. Bake for 25 minutes or until the brownie is set and firm in the middle.

  7. Remove from the oven, let it cool for a few minutes, and then cut into 2 servings. Enjoy!

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍰Dessert

Cuisine🇺🇸American

Occasions📆Everyday🍿Snack🎉Special Occasion

Season🔁Year-round

DifficultyEasy ⏰ 25m

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