Airfryermaxxed Corn Ribs
  1. Cut each cob of corn into 8ths.

  2. Boil in salted water for 2 minutes, then drain.

  3. Drizzle with olive oil and season with cumin, turmeric, chilli powder, garlic powder, and paprika.

  4. Air fry at 200°C for 10–12 minutes, until golden and crispy.

  5. Garnish with parsley and serve with your favourite dipping sauce.

Course🍚Side Dish

Diets🌱Vegan🌾Gluten-free...

Category🍽️Side Dish

Cuisine🇺🇸American

Occasions🍗Barbecue📆Everyday🏞️Picnic

Season☀️Summer

DifficultyVery Easy ⏰ 15m

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