Apple Oat Loaf
  1. Preheat the oven to 180°C (350°F) and line a loaf pan.

  2. Blend rolled oats, apples, eggs, milk, baking powder, cinnamon, and vanilla powder until smooth.

  3. Pour the batter into the prepared loaf pan and spread evenly.

  4. Bake for 30–35 minutes until set and lightly golden on top.

  5. Let cool slightly before slicing to maintain soft, fluffy texture.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍞Bread

Cuisine🇺🇸American

Occasions🍳Breakfast🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 1h

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