Basic Cookie Dough
  1. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Beat in eggs, milk and vanilla. In another bowl, whisk 7-½ cups flour, baking powder and salt; gradually beat into creamed mixture, adding more flour if necessary. Divide dough into four 2-cup portions. Refrigerate, covered, until needed.

  2. Basic Cookie Dough may be used to prepare the following recipes: Classic Sugar Cookies, Crumb-Topped Date Bars, Cherry Surprise Cookies, Chocolate Mallow Cookies and Jelly Sandwich Cookies.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍪Cookie

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 15m

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