Spicy High-Protein Egg Roll in a Bowl
  1. Heat sesame oil in a large skillet.

  2. Add ground meat and cook until browned.

  3. Add garlic and ginger and cook for about 1 minute.

  4. Add both bags of coleslaw mix.

  5. Cook about 5 minutes, until cabbage softens but still has a little crunch.

  6. Add soy sauce, rice vinegar and sriracha.

  7. Stir and cook another 2 minutes.

  8. Taste and add more sriracha or crushed red pepper if you want it hotter.

  9. Divide into 5 meal-prep containers.

  10. Top with green onions and sesame seeds if desired.

Course🍽️Main Course

Diets🥛Dairy-free🥜Nut-free...

Category🥘Stir-fry

CuisineAsian

Occasions📆Everyday⏱️Quick Meal

Season🔁Year-round

DifficultyEasy ⏰ 20m

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