Homemade Ponzu Sauce
  1. Whisk together juice, vinegar, soy sauce, mirin and brown sugar.

  2. Let sit at least 1 hour to marry flavors.

  3. Store covered and refrigerated for up to 3 days.

Course🧅Condiment

Diets🌱Vegan...

Category🥫Sauce

Cuisine🇯🇵Japanese

Occasions🥢Asian Cuisine📆Everyday

Season🔁Year-round

DifficultyVery Easy ⏰ 5m

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