Chicken Sausage And White Bean Stew
  1. Heat 1 tablespoon of the oil in a small skillet over medium-high heat. Add the breadcrumbs and cook 2-3 minutes, stirring frequently, until the crumbs are crisp and golden brown. Set aside.

  2. Put the remaining 3 tablespoons olive oil in a large skillet (12-inches). Place over medium heat and add the onion. Cook until the onion is softened and translucent, 3-5 minutes.

  3. Turn up the heat to medium-high and add the sausage. Cook the sausage until it begins to brown, stirring it around the pan so it doesn't stick.

  4. Stir in the garlic, rosemary, red pepper and a pinch of salt to taste. Cook about 30 seconds, until fragrant. Add the beans, broth and marinara sauce and bring to a simmer.

  5. Cook 10-15 minutes, stirring occasionally, until the texture has thickened.

  6. Sprinkle the breadcrumbs and cheese over the top and serve.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥘Stew

Cuisine🇮🇹Italian

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

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