Basil Tahini Caesar Dressing
  1. First, blanch your basil. Add to a pot of boiling water for 1 minute and then remove and put in ice cold water. This will make it easier to blend so you have a beautiful green sauce, and will keep your sauce from turning brown.

  2. Add this along with the rest of the ingredient to a blender. I start with ⅓ cup water and work my way up from there depending on how thin I want the dressing to be.

  3. Blend and pour over salad.

Course🧅Condiment

Diets🥕Vegetarian...

Category🥗Dressing

Cuisine🇮🇹Italian

Occasions📆Everyday🥗Salad Dressing

Season🔁Year-round

DifficultyEasy ⏰ 10m

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