Biji Salak (sweet Potato Balls In Coconut Milk)
  1. Steam the sweet potato and mash it together

  2. Add tapioca flour and mix everything together

  3. Roll the dough into small balls

  4. Boil the balls until they float to the surface

  5. Make a sauce with palm sugar or brown sugar and pandan leaves

  6. Add the cooked balls back to the sauce and thicken with cornstarch

  7. Finish with coconut cream and pandan leaves

Course🍰Dessert

Diets🌱Vegan...

Category🍰Dessert

Cuisine🇮🇩Indonesian

Occasions🎉Celebration🎉Festive

Season🔁Year-round

DifficultyEasy ⏰ 45m

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