Cooked - Strawberry Sour Cream Bread

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Strawberry Sour Cream Bread

10.0

½ cup unsalted butter, softened

¾ cup granulated sugar

3 large eggs

½ cup sour cream (or Greek yogurt)

1 teaspoon vanilla extract (optional)

2 cups all-purpose flour

½ teaspoon baking powder

½ teaspoon baking soda

¼ teaspoon salt

½ teaspoon ground cinnamon (optional)

2 cups strawberries, sliced (fresh or frozen)

½ cup strawberries, finely chopped or coarsely mashed

2 cups powdered/confectioners sugar

1 tablespoon lemon juice

Cream the butter and sugar in a bowl.
Beat in the eggs, one at a time, followed by the sour cream and vanilla.
Mix the flour, baking powder, baking soda, salt and cinnamon in another bowl.
Mix the wet ingredients into the dry ingredients before mixing in the strawberries.
Pour the batter into a greased 9X5 inch loaf pan and bake in a preheated 350F/180C oven until a toothpick pushed into the center comes out clean, about 50-60 minutes.
Mix everything until the sugar has melted into a thick sauce before drizzling over the cooled bread.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍞Bread

Cuisine🇺🇸American

Occasions🥐Brunch🫖Tea Time

Season🌸Spring

DifficultyEasy ⏰ 1h

Created 115 weeks ago

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