Cooked - Coconut Thai Chicken Meatballs

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Coconut Thai Chicken Meatballs

1.0

500g chicken mince

1 small courgette, grated

1 carrot, grated

2 spring onions, sliced

2 tsp minced garlic

1 tsp ginger paste

1 tsp chilli paste

1 tbsp soy sauce

1 egg

Juice of ½ lime

1 red pepper, sliced

1 tsp minced garlic

1 tsp ginger paste

2 tbsp soy sauce

400ml coconut milk

2 tbsp red thai curry paste

2 spring onions, sliced

Handful chopped coriander

Juice of ½ lime

½ chicken stock pot

1 tbsp honey

Add all of the meatball ingredients to a bowl and mix well together.
Split the mixture into 12 and form into meatballs.
Cook off the meatballs in a pan on a medium heat for 10 mins.
Remove the meatballs from the pan and set aside.
In the same pan, add the sliced peppers and fry for 5 mins.
Add the rest of the sauce ingredients, mix well and leave to simmer on a medium heat for 10 mins.
Add the meatballs back into the pan, reduce the heat to low and allow to simmer for a further 10 mins until the sauce has started to thicken.
Serve with rice and veg.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍖Meatballs

Cuisine🇹🇭Thai

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 40m

Created 39 weeks ago

Get the iOS & Android app

Just released with extra features!

Loading...