Cooked - Cranberry Cream Cheese Loaf Cake

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Cranberry Cream Cheese Loaf Cake

1.0

2 cups all-purpose flour

1 cup granulated sugar

½ cup unsalted butter, softened

2 eggs

½ cup milk

1 tsp vanilla extract

1 tsp baking powder

¼ tsp salt

1 cup fresh or dried cranberries

8 oz cream cheese, softened

¼ cup powdered sugar

1 tsp vanilla extract

1 cup powdered sugar

2–3 tbsp milk

½ tsp vanilla extract

Cream butter and sugar until fluffy.
Add eggs one at a time, then mix in vanilla.
Stir in flour, baking powder, salt, and milk until smooth.
Beat cream cheese, powdered sugar, and vanilla until creamy.
Pour half the batter into a greased loaf pan.
Spread cream cheese filling over the batter.
Sprinkle cranberries evenly.
Top with remaining batter.
Bake at 350°F (175°C) for 50–60 minutes or until a toothpick comes out clean.
Mix glaze ingredients until smooth.
Drizzle generously over the cooled loaf.
Slice and enjoy with coffee or tea!

Course🍰Dessert

Diets🥕Vegetarian...

Category🎂Cake

Cuisine🇺🇸American

Occasions🎉Celebration🎉Holiday

Season🍂Fall

DifficultyEasy ⏰ 1h

Created this week

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