Sort ingredients
skch
QR Code
Listen
Pdf
Crumble tea biscuits into medium size chunks, and place in a bowl.
Place cocoa powder in milk, and whisk until no lumps remain. Add in salt and cinnamon.
In a saucepan, heat sweetened condensed milk, and melt in the butter. Add in the cocoa powder mixture.
Allow it to cook, stirring often to combine. Cook for about 3-5 minutes, or until it begins to thicken.
Pour chocolate mixture over the cookies and stir to coat evenly. Mix in the dried fruit.
Line a 5"x9" loaf plan with plastic wrap, and pour the mixture. Try to evenly distribute throughout.
Remove from loaf pan, and try to form a cylinder. Place in the refrigerator and cool for about 3-4 hours.
Slice thinly, and serve with fruit if desired.