For Asian Sesame Dressing: Whisk all ingredients together in a bowl or shake well in a mason jar
Taste and adjust sweetness, saltiness, or tanginess as needed
Chill 10-15 minutes to let flavors meld
For Cilantro Lime Dressing: Add all ingredients to a blender or food processor
Blend until smooth and creamy
Add water or milk a little at a time until desired consistency is reached
Taste and adjust salt, lime, or sweetness
For Lemon Vinaigrette: Whisk together lemon juice, zest, Dijon mustard, honey, garlic, salt, and pepper in a bowl or mason jar
Slowly drizzle in olive oil while whisking until emulsified
Taste and adjust sweetness or acidity as needed
Store all dressings in airtight jars in the refrigerator
