Cooked - Sticky Garlic Chicken & Veggie Stir-fry

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Sticky Garlic Chicken & Veggie Stir-fry

1.0

500g chicken breast or thigh, bite-sized pieces

1 green bell pepper, sliced

1 red bell pepper, sliced

1 small onion, sliced

2–3 green onions, chopped

3 cloves garlic, minced

1 tsp ginger, minced

2 tbsp oil

1 tbsp sesame seeds

¼ cup soy sauce

2 tbsp honey or brown sugar

1 tbsp oyster sauce

1 tbsp hoisin sauce (optional)

1 tbsp cornstarch mixed with 3 tbsp water

1 tsp sesame oil

½ tsp black pepper

½ tsp chili flakes (optional)

Heat oil in a pan or wok and cook chicken until golden and fully cooked.
Add garlic and ginger and sauté until fragrant.
Toss in onions and bell peppers and stir-fry for 2–3 minutes so they stay slightly crisp.
In a bowl, mix all sauce ingredients, then pour into the pan.
Stir well and cook until the sauce thickens and coats the chicken beautifully.
Finish with green onions and sesame seeds.
Serve hot with rice or noodles.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥘Stir-fry

CuisineAsian

Occasions📆Everyday⏱️Quick Meal

Season🔁Year-round

DifficultyEasy ⏰ 20m

Created this week

Get the iOS & Android app

Just released with extra features!

Loading...