Bruce's Quick Eggnog - adaptable, non-cook
  1. Pour all ingredients into 20-oz jar

  2. Shake vigorously to make it foamy

  3. Add 1.5 oz alcohol to each of 2 highball glasses

  4. Pour eggnog into the glasses

  5. Stir, and sprinkle with nutmeg

Notes:

This is adaptable to various diets/preferences:

*Non-dairy milk, skim milk, or cream

*Choose your sweetener - even sugar

*Use any egg substitutes (this doesn't involve cooking, so it

*If vanilla becomes expensive again, substitute any number of other options

*Skip the alcohol, if you wish

Oh! And make it any time of year!

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