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dilitteral
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Add the garlic to a food processor and mince it finely.
Slowly drizzle in the oil while the food processor is running, alternating with the lemon juice.
Continue alternating the oil and lemon juice until all the ingredients are incorporated and the mixture has a smooth, fluffy texture.
Transfer the garlic spread to a glass bowl and refrigerate for weeks.
Use the garlic spread for spreads, marinades, or to eat with chicken.