Oven Baked Sauerkraut Balls
  1. Preheat oven to 400 degrees F. Lightly grease a rimmed baking sheet or line with a silicone mat.

  2. Mix together all the sauerkraut ball ingredients.

  3. Form into 1 inch balls. Bake for 20 minutes, or until browned.

  4. In the meantime prepare the sauce: In a small bowl combine all of the Apple Mustard Sauce ingredients.

  5. Place the Sauerkraut balls on a serving platter or plate. Serve with the sauce.

Course🍤Appetizer

Diets🥩Carnivore...

Category🥟Appetizer

Cuisine🇩🇪German

Occasions🎊Party🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 45m

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