Charcuterie Nachos
  1. Spread the chips of your choice in a single layer on a large baking sheet or dish.

  2. Tear the prosciutto, salami, and soppressata into smaller pieces and distribute them evenly over the chips.

  3. Sprinkle the cheeses over the charcuterie and chips evenly.

  4. Add any toppings you want, such as fig jam, arugula, hot honey, and caramelized onion jam.

  5. Garnish with fresh herbs like rosemary or thyme and serve immediately.

Course🍤Appetizer

Diets🥩Carnivore...

Category🥟Appetizer

Cuisine🇮🇹Italian

Occasions🏈Game Day🎊Party🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 10m

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