Couscous Salad
  1. In a saucepan, cook onion and garlic in oil over medium heat until tender, about 5-6 minutes.

  2. Add chicken broth, basil, and a pinch of salt, bring to a boil. Stir in couscous, cover, remove from heat and let stand 5 minutes with cover on.

  3. Lift lid, stir in tomatoes, feta cheese, and lemon juice. Garnish with fresh basil and parsley and serve.

Course🍚Side Dish

Diets🥕Vegetarian...

Category🥗Salad

CuisineMediterranean

Occasions📆Everyday🏞️Picnic🍲Potluck

Season🔁Year-round

DifficultyEasy ⏰ 20m

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