Seafood Pasta Salad
  1. Cook and drain pasta: Cook pasta according to package directions. Drain. Spread pasta on a baking sheet lined with parchment paper. Let cool completely, about 20 minutes.

  2. Make dressing: Stir together mayonnaise, mustard, lemon juice, Creole seasoning, hot sauce, and salt in a large bowl.

  3. Finish pasta salad: Gently stir in cooled pasta, shrimp, bell pepper, tomatoes, celery, scallions, chives, and parsley until thoroughly coated. Serve immediately, or store in an airtight container in refrigerator up to 2 days.

Course🍚Side Dish

Diets🥩Carnivore...

Category🥗Salad

Cuisine🇺🇸American

Occasions🏞️Picnic🍲PotluckSummer Gathering

Season☀️Summer

DifficultyEasy ⏰ 20m

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