High-protein Cottage Cheese Muffins
  1. Preheat oven to 350°F (175°C) and grease or line a 12-cup muffin tin.

  2. In a bowl or blender, mix cottage cheese, eggs, banana/maple, and vanilla until smooth.

  3. Add in flour, baking powder, baking soda, cinnamon, and salt. Stir or blend just until combined.

  4. Fold in any mix-ins like blueberries, pumpkin, or chocolate chips.

  5. Divide the batter evenly among the muffin cups.

  6. Bake for 18–22 minutes or until golden and a toothpick comes out clean.

  7. Let cool for 10 minutes before removing. Store in airtight container or freeze.

Course🥞Breakfast

Diets🥕Vegetarian...

Category🧁Muffins

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 25m

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