Spicy Asian Noodle Soup (vegetarian And Vegan Recipe!)
  1. In a large pot, heat the oil over medium heat. Add the onion and cook for 4 minutes or until softened.

  2. Add the garlic and ginger. Sauté for 1 minute until fragrant.

  3. Add the broth and water. Increase heat to high and bring to a boil.

  4. Stir in the soy sauce, Sriracha, and rice vinegar.

  5. Add the rice noodles to the pot. Allow the noodles to sit in the broth for a few minutes, until softened.

  6. Garnish with optional toppings, if using. Serve immediately.

Course🍽️Main Course

Diets🌱Vegan...

Category🍲Soup

CuisineAsian

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 25m

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