One-skillet Chicken And Gnocchi
  1. Get your prep done before you start cooking: Cut chicken fillets into slices. Combine with salt, pepper and paprika. Set aside.

  2. Mince the garlic cloves. Chop the broccoli into thin small pieces (the smaller the better).

  3. Heat oil and butter over medium high in a large skillet. Place chicken in a single layer and sear 3 minutes per side. Remove from skillet onto a clean plate.

  4. Reduce heat to medium low, add garlic and cook for 1 minute. Stir in Italian seasoning and tomato paste. Add broccoli, cook for 2 minutes. Add gnocchi, cook for 2 minutes.

  5. Pour in broth and simmer for 3-5 minutes, until the gnocchi are al dente. Pour in cream and bring to a simmer. Finally stir in Parmesan.

  6. Add chicken back to the skillet and simmer for 1 minute or until the chicken is cooked through. Enjoy!

Course🍽️Main Course

Diets🥩Carnivore...

Category🍽️Main Dish

Cuisine🇮🇹Italian

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 30m

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