Easy French Onion Soup
  1. Melt butter in large saucepan on medium heat. Add onions; cook and stir 20 minutes or until golden brown. Add Gravy Mix and water.

  2. Bring to boil on high heat. Reduce heat to low; cover and simmer 10 minutes, stirring occasionally. Serve with crusty bread topped with melted Swiss cheese, if desired.

Course🍤Appetizer

DietsPescaterian🍬Low-sugar...

Category🍲Soup

Cuisine🇫🇷French

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

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