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4 Limes with the skin on
5 cups Water
1 can condensed milk
1 cup Coconut Rum (optional)
lce
Sanding sugar and salt
Blend limes with skin on for 30 seconds.
Strain out pulp.
Add liquid, ice, condensed milk, optional rum to blend and blend for 5 seconds.
Pour into glasses rimmed with sugar and salt.
#brazillianlemonade
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