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Chop up 1500 g of sweet potatoes and season with cinnamon, salt, and pepper.
Place sweet potatoes in the oven at 430° for 35 minutes.
Cook 3 lbs of 96/4 lean beef seasoned with garlic powder and Flavor God everything seasoning.
While the beef is cooking, cook up four chopped bell peppers and two cans of drained corn for around 15 to 20 minutes until the corn is blackened.
In a big pot, combine sweet potatoes, beef, street corn, Greek yogurt, Taheen seasoning, and lime juice. Mix well, mashing the potatoes into the meat for even flavor.