Cooked - Simple Breakfast Quinoa Recipe (vegan, Gluten-free)

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert 🔄

⨯

You need to be logged in to use this feature. It's free!

or

Sort ✨

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your cooked log.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

asunnysideupday 📕🖨️ pdf

Simple Breakfast Quinoa Recipe (vegan, Gluten-free)

https://calmeats.com/simple-breakfast-quinoa-recipe-vegan-gluten-free/

Tip: scan to open on your phone

Tip: click step to get into cook mode

1.0

½ cup cooked red or rainbow quinoa

2 tablespoon chopped walnuts

¼-½ teaspoon cinnamon

2 teaspoon coconut oil (or more)

1 tablespoon maple syrup (or as sweet as you'd like)

1 tablespoon raisins

Optional: cacao nibs

Optional: banana slices

Optional: hemp hearts

Optional: coconut flakes

Select all/reset

Add half a cup (or double up if you wish) of the cooked rainbow or red quinoa in a bowl and heat it in the micro for 30 seconds. 2.
Add coconut oil, maple syrup, cinnamon, raisins, and walnuts, and mix well.

Created 18 weeks ago

Loading...

Privacy Policy Cookie Policy Terms of Service