Greek Chicken And Potatoes With Tzatziki Sauce
  1. Cut the potatoes in half and season them, then bake for 25 minutes at 425°F.

  2. Stir the potatoes around in the dish, then add the seasoned chicken breasts and bake for another 20-30 minutes, or until cooked through.

  3. While it’s baking, make the tzatziki.

  4. Remove from the oven, let rest 5-10 minutes, and enjoy!

  5. If the skin isn’t crispy enough, broil for a few minutes.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🍽️Main Dish

Cuisine🇬🇷Greek

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 1h

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