Creamy Tuscan White Beans
  1. Dice the onions (large chop) and cook down in 1 TBD of olive oil until soft - about 5-10 mins on med heat.

  2. Add the garlic (small chop) and a splash of white wine and cook down for another 5 minutes.

  3. Add the tomatoes and cook everything together on a medium/low heat for 15 minutes.

  4. Remove half the mixture and blend until smooth, then add it back together, and then ad your beans.

  5. Ad a healthy amount of Parmesan cheese.

  6. Mix in the chopped kale and ad sea salt and fresh cracked pepper to taste.

  7. Toast your bread with a little Oil and dig in!!!

Course🍽️Main Course

Diets🥕Vegetarian...

Category🫘Bean Dish

Cuisine🇮🇹Italian

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 40m

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