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Whisk together the yogurt, pickles, juice, vinegar, garlic powder, onion powder, salt, and fresh dill.
Stir in the butter beans.
Serve with crackers or use as a filling for sandwiches or wraps.
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Whisk together the yogurt, pickles, juice, vinegar, garlic powder, onion powder, salt, and fresh dill.
Stir in the butter beans.
Serve with crackers or use as a filling for sandwiches or wraps.