Chicken Ranch Pasta Salad
  1. Bring a large pot of water to a boil, then add a tablespoon of salt. Cook the pasta according to the package directions, but reduce the time by 2 minutes so it’s al dente. Once cooked, rinse with cold water, drain well, and set aside. While the pasta cooks, move on with the rest of the recipe.

  2. In your serving bowl, add the ranch dressing, dill, salt, pepper, and garlic powder. Stir until well combined.

  3. Add the tomatoes, cheese, bell peppers, red onion, and green onions to the bowl. Mix everything together.

  4. Add the cooked pasta and mix until evenly coated.

  5. Add the chicken and give it a final mix.

  6. Serve right away or refrigerate for up to 2 hours before serving.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥗Salad

Cuisine🇺🇸American

Occasions📆Everyday🏞️Picnic🍲Potluck

Season🔁Year-round

DifficultyEasy ⏰ 15m

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