Cooked - High Protein Garlic Butter Steak Bites & Cajun Mac N Cheese

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Home Pricing Community My Recipes

High Protein Garlic Butter Steak Bites & Cajun Mac N Cheese

1.0

800g Raw Topside/Top Round Beef Steak cut into cubes

1.5 tsp Salt

2 tsp Black Pepper

2 tsp Garlic Powder

2 tsp Parsley

1 tsp Chilli Powder

2 tsp Olive Oil

40g Light Butter (for Cooking)

280ml Low Fat Milk

150g Light Cream Cheese (Brand: Philadelphia)

35g Light Cheddar (Brand: Valley Spire)

35g Shredded Mozzarella (Brand: Emporium)

200g Uncooked / 450g Cooked Macaroni

1 tsp Salt

1 tsp Pepper

1 tsp Garlic Powder

1 tsp Onion Powder

1 tsp Paprika

1 tsp Chilli Powder or Cayenne Pepper

1 tsp Thyme

1 tsp Oregano

Marinate the steak overnight for better flavour
When cooking the steak, make sure the heat is medium high heat. Cook for 3-4 mins each side to get a nice sear
Lower the heat slightly when adding extra butter, minced garlic and parsley. Mix for 1-2 mins then remove from the heat
Make sure the heat is on low when making the cheese sauce. Stir till creamy and the cheese is stringy then turn off the heat and add the macaroni

Course🍽️Main Course

Diets🥩Carnivore...

Category🍽️Main Course

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 71 weeks ago

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