Sort ingredients
caroks
QR Code
Listen
Pdf
Wash and soak soy beans overnight. next day drain them and add it to a pressure cooker.
Now cover with water. Pressure cook for 4 whistle, simmer the pan and cook on a low heat for 10 mins.
Turn off the heat and let the steam go all by itself.Open the cooker and set aside the dal along with cooking liquid.
Heat oil in a pan. add in cumin seeds and crushed garlic. Saute for a min.
Add in chilli powder, turmeric and garam masala powder. Saute well in the oil.
Add in the cooked dal along with the cooking liquid.
Now add some salt. Bring this whole thing to a boil. simmer till the curry reaches the right thickness.
Add coriander leaves and mix well.
Serve with rice or roti.