Vanilla Bourbon Cider Cocktail Recipe
  1. Fill your cocktail shaker with ice.

  2. Add 2 oz bourbon, 3 oz apple cider, ½ oz vanilla syrup (or ¼ tsp vanilla extract), and ½ oz lemon juice.

  3. Shake it up for about 15 seconds, until it feels cold and mixed.

  4. Strain into a rocks glass over fresh ice.

  5. If you have an apple slice or cinnamon stick handy, toss one in for garnish.

Course🍹Beverage

Diets🌱Vegan🌾Gluten-free...

Category🍹Cocktail

Cuisine🇺🇸American

Occasions🎉Celebration🍻Happy Hour🎊Party

Season🍂Fall

DifficultyEasy ⏰ 5m

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